FRIDAY FISH FRY

As spring approaches, come indulge in Chef Jill Doebler’s creations including our baked whitefish au gratin. Pair your dinner with either our house or caesar salad for only $5.00.

APPETIZERS

New England Clam Chowder $ 4.00

Risotto Fritters $ 5.00

Maryland Style Crab Cake $ 8.00

Calamari Salad $ 7.00

ENTREES

All entrees include cole slaw and french fries.

Sauces include: Tartar, Remoulade & Cocktail

Fish Fry $ 9.95

Baked Whitefish Au Gratin $ 15.95

Shrimp (Deep Fried or Broiled) $ 16.95

Broiled Tasman Salmon Market Price

Fried Chicken $ 12.95

KID’S MENU

With market chips

Chicken Fingers $ 4.00

Fish Nuggets $ 6.00

Cheese Pizza $ 6.00

PB&J $ 3.00

EAT IN OR TAKE OUT!

Please call (585) 271-1210 for reservations.

The fish fry is served every Friday from 4 pm until 8 pm.

EAT IN OR TAKE OUT!

2949 Monroe Ave. Rochester, NY 14618